Density: 0.761 g/ml • Dry Goods
| From | To | Equals |
|---|---|---|
| 1 cups | g | 180 |
| 1 cups | tbsp | 16 |
| 1 cups | tsp | 48 |
| 1 tbsp | g | 11.25 |
| 1 tbsp | tsp | 3 |
| 1 tsp | g | 3.75 |
| 1 oz | g | 28.35 |
| 1 g | cups | 0.006 |
| 1 g | tbsp | 0.089 |
Cream of Tartar has a density of 0.761 g/ml. One cup of cream of tartar weighs approximately 180 grams. For the most accurate baking, always weigh ingredients on a kitchen scale.
Source: King Arthur Baking Company & USDA National Nutrient Database
| Grams | Cups | ||
|---|---|---|---|
| 50 g | ≈ 0.28 cups | ≈ 4.4 tbsp | ≈ 13.3 tsp |
| 100 g | ≈ 0.56 cups | ≈ 8.9 tbsp | ≈ 26.7 tsp |
| 150 g | ≈ 0.83 cups | ≈ 13.3 tbsp | ≈ 40.0 tsp |
| 200 g | ≈ 1.11 cups | ≈ 17.8 tbsp | ≈ 53.3 tsp |
| 250 g | ≈ 1.39 cups | ≈ 22.2 tbsp | ≈ 66.7 tsp |
| 300 g | ≈ 1.67 cups | ≈ 26.7 tbsp | ≈ 80.0 tsp |
| 400 g | ≈ 2.22 cups | ≈ 35.6 tbsp | ≈ 106.7 tsp |
| 500 g | ≈ 2.78 cups | ≈ 44.4 tbsp | ≈ 133.3 tsp |
Approximate values based on density of 0.761 g/ml. Always weigh for precision.
1 US cup of cream of tartar weighs approximately 180 grams. This is based on the ingredient's density of 0.761 g/ml, which is the standard used by professional bakers.
1 tablespoon of cream of tartar weighs approximately 11.3 grams (1/16 of a cup). Use the converter above for any amount.
1 teaspoon of cream of tartar weighs approximately 3.75 grams (1/48 of a cup).
100 grams of cream of tartar is approximately 0.56 cups (about 9 tablespoons). Weighing is always more accurate than measuring by volume.
Yes — in professional baking standards, 1 US cup of cream of tartar equals 180 grams. Always use a kitchen scale for the most accurate results, since how ingredients settle in a cup can vary.